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Coconut Cherry Bars Recipe

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Ingredients
  

  • 1/2 cup margarine
  • 3/4 cups granulated sugar
  • 1 egg replacer prepared
  • 1/2 tsp vanilla
  • 1 1/4 cups flour
  • 1/8 tsp salt
  • 3/4 tsp baking powder
  • 1/4 cup chopped nuts
  • 1/3 cup fresh cherries chopped
  • 1/3 cup flaked coconut

Instructions
 

  • Preheat oven to 375º
  • Cream margarine until fluffy. Add granulated sugar gradually. Mix in egg replacer and vanilla.
  • Sift together flour, baking powder and salt. Stir into creamed mixture.
  • Stir in nuts, cherries and coconut.
  • Spread dough in a greased 8 inch pan. Bake for 25-30 minutes or until bars are firm in the center. Cool slightly. Cut.