Oh yeah. It’s almost shrove Tuesday, or Fat Tuesday. This #SundaySupper is celebrating Fat Sunday. Close enough huh? So while I’ll be eating my pancakes on Pancake Tuesday, today I will eat waffles. And to mix things up a bit I made savoury waffles. 
I love pizza, that’s nothing new. When I saw this recipe over at Shutterbean I knew I had to make some sort of variation. I’m putting the recipe below since I made a lot of changes and it would be easier in recipe format to tell you all about them. If you aren’t vegan feel free to try her recipe, I’m sure it rocks, but so does mine 
I would have used vegan pepperoni in these if I had some in the fridge but it isn’t something I always have. But bacon bits? Hell yes I always have those in the pantry. The husband was weirded out until his first bite and then requested more.
Vegan Pizza Waffles
Ingredients
- 2 cups all purpose flour
- 2 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 2 tsp dried oregano
- 2 tsp dried basil
- 1/4 tsp red pepper flakes
- 1/2 cup shredded daiya jack style wedge
- 1/4 cup vegan bacon bits
- 1 1/2 cups almond milk milk
- 1/4 cup vegetable oil
- marinara for serving
Instructions
- Preheat waffle iron. In a large bowl, combine the flour, baking powder, baking soda, salt, oregano, basil, red pepper flakes, and and whisk until blended. Add the daiya and bacon bits and mix to coat with the flour mixture.
- Add the almond milk and oil to the dry ingredients until just combined, taking care not to over mix.
- Grease hot waffle iron. Pour about 1/2 cup batter into the waffle iron and cook 3 to 5 minutes, or until waffles are golden and cheese is melted. Repeat with the rest of the batter. Serve with warm marinara sauce.
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http://www.killerbunniesinc.com/2014/03/vegan-pizza-waffles-recipe-sundaysupper/Cocktails & Other Beverages:
- The Hurricane Cocktail Recipe from An Appealing Plan
- The French 75 from Kimchi MOM
- Sweet Potato Pie Smoothie from Peanut Butter and Peppers
Appetizers:
- Fried Oysters and Remoulade from Jane’s Adventures in Dinner
- Shrimp in Mustard Sauce from Noshing With The Nolands
- Mini Sweet Potato Pies from MealDiva
- Cajun Crab Beignets from Delaware Girl Eats
- Pancetta and Mushroom Arancini from Ruffles & Truffles
Main Dishes:
- Creole Shrimp Po Boy Recipe from Small Wallet, Big Appetite
- Chicken and Sausage Gumbo from Supper for a Steal
- Sausage and Shrimp Jambalaya from Yours And Mind Are Ours
- Vegan Pizza Waffles from Killer Bunnies, Inc.
- Red Beans and Rice from Cookin’ Mimi
- Baked Catfish Po’Boy from Curious Cuisiniere
- Muffaletta from Casa de Crews
- Bayou Seafood and Andouille Jambalaya from The Weekend Gourmet
- Seafood Gumbo from Take A Bite Out of Boca
- Cajun Rice and Beans from Momma’s Meals
- Creole Celery Root Bisque (with Lobster) from The Wimpy Vegetarian
- Louisiana Roasted Barbecue Shrimp from Food Lust People Love
- Cajun Dirty Rice Bowls from The Dinner-Mom
- New Orleans Fried Chicken from Family Foodie
Side Dishes:
- Baked Endive and Pears in Blue Cream Sauce from Shockingly Delicious
- Okra Creole from Cindy’s Recipes and Writings
Desserts:
- Banana Creme Pie with Honey Whipped Cream and Pecan Brittle from The Foodie Patootie
- Chocolate Ganache Tart from Melanie Makes
- Banana Bread Pudding from Gotta Get Baked
- Delicious Saffron Baked Beignets from A Kitchen Hoor’s Adventures
- New Orleans Bread Pudding with Caramel Whiskey Sauce from La Bella Vita Cucina
- Polish Paczki from Cravings of a Lunatic
- Buttermilk Beignets from The Messy Baker
- Eggless Bread Pudding in a Jar from What Smells So Good?
- Mint Julep Bars from The Girl In The Little Red Kitchen
- Mardi Gras Cupcakes with Cinnamon Frostingfrom Hezzi-D’s Books and Cooks
- Mardi Gras Long Johns from Kudos Kitchen by Renee
- Mexican Chocolate Coffee Cake from La Cocina de Leslie
- Fasnetküchle from The Not So Cheesy Kitchen
- Cheesecake Swirl Brownies from That Skinny Chick Can Bake
- Pecan and Chocolate Pralines from Desserts Required
- Chocolate Raspberry Cake from Clarks Condensed
- Baked Coconut Beignets from Mess Makes Food
- Ravioli dolci di Carnevale from Manu’s Menu
- Strawberry Paczki from Neighborfood
- Blackberry Fritters from girlichef
- Brownie Chocolate Chip Cheesecake from Magnolia Days
- Flourless Chocolate Cake in a Mug with Coconut Cream from Sue’s Nutrition Buzz
- Pecan Bars from Pies and Plots
- “Skinny Tuesday” Bananas Foster Cheesecake Parfaits from Cupcakes & Kale Chips
- Mocha Pear Cake from Happy Baking Days
- Skinny Baked Beignets from Daily Dish Recipes
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Pizza Waffles?? What a clever idea! I love it and my kids would devour them!
They are perfect for kids! I cut one of mine up into strips to dip, it was pretty fun.
Shannon recently posted…Vegan Pizza Waffles Recipe #SundaySupper
Pizza + Waffles = such a neat idea! Always on the look out for good ideas for the waffle maker!
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Cheese and bacon in waffles? These sound amazing!
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I don’t know which I like better about this, the pizza…or the waffles
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I really need to invest in a waffle maker! Waffles and Pizza WOW! I would be all over this!
I have a george foreman with removeable different plates. It’s great because I don’t have the room for multiple appliances and the plates are really easy to change and clean. I’m sure I would feel guilty if I had bought a waffle maker and never used it, or a grill and never used it.
Shannon recently posted…Vegan Pizza Waffles Recipe #SundaySupper
What a fun combination of flavors!
What a great idea to make a waffle savory, love it!!
I love savory waffles and a pizza version sounds fantastic!
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I like the way you think ;). And I love these waffles. I need to make a batch – stat!
Heather // girlichef recently posted…Blackberry Fritters #SundaySupper
I love waffles and I love how you changed it up making it pizza style! This would be a sure hit with the family!!
Jennifer @ Peanut Butter and Peppers recently posted…Sweet Potato Pie Smoothie #SundaySupper
Pizza and waffles…indulgence at its finest!
Vegan bacon bits? Sign me up! I’ve never heard of those!
McCormick bacon bits are accidentally vegan! I currently have some Frontier Natural Products Organic Bac’ Uns in my pantry.
Shannon recently posted…Vegan Pizza Waffles Recipe #SundaySupper
Vegan Bacon bites– I’m going to go pick some up! These look fantastic!!
Pizza waffles??!! WANT!!!
I make savoury pancakes all the time but never thought to do savoury waffles. Love it.
I’d have never thought of doing this. Looks Yummmy!!
Nicole @ Daily Dish Recipes recently posted…Skinny Baked Beignets #SundaySupper
waffles — great!
I’ve never really thought about savory waffles before, but these look awesome! I bet they are a huge hit!
Laura Dembowski recently posted…Pecan Bars #SundaySupper
I have never had a savory waffle but I’m dying to try one! I’m pinning this for later!
Great idea, Shannon! Break out the waffle iron!
Cindys Recipes and Writings recently posted…Okra Creole #MardiGras #SundaySupper
These look so good. Such a creative and yummy recipe. We’re pizza fanatics so this is right up my alley.
Kim Beaulieu recently posted…Baked Fudge and a #Giveaway for my 3 Year Bloggy Birthday
This is soooooo brilliant! I love that you made pizza into a waffle, and that this is vegan (that automatically means it’s good for me and I can eat as many as I want, right?)
Nancy @ gottagetbaked recently posted…Banana Bread Pudding for a #FatSunday #SundaySupper
PIZZA waffles? I’m so in!
What a fantastic idea!!!! I totally want these.
I’ve made and had savory pancakes but not waffles. Very interesting flavors in these.
Renee recently posted…Artichoke Spinach Pasta for #WeekdaySupper
How many waffles does this recipe make?
Hannah @ CleanEatingVeggieGirl recently posted…Weekend Wrap-Up In Pictures: My Dad Came to Visit!
Hrm, I’m unsure of how many full waffles it will make, maybe 6? I don’t make full waffles on my grill (that is why they are round). My grill is also shallow, not a belgium waffle plate so that might be 4.
Made these today. Good stuff. Now I want to try more things as savory waffles.
G’day! Love waffles!
Thanks for sharing it at the Foodie Friends Friday #Foods That Make You Smile Party!
Cheers! Joanne