So, I’m not really into watching football, or game day anything. However this theme I can get behind. A bunch of friends over for chowing down? We have a big tv, it doesn’t have to all be about the game right? I’ve never made puppy chow or muddy buddies. I’ve had it a lot. It’s awesome. Marisol made puppy chow cookies for a cookie swap I attended and they have been stuck in my head since. Instead of making the cookies I went for just a classic tasty puppy chow. Vegan and if you use gluten-free chex it will be gluten-free as well.

Vegan Puppy Chow

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Ingredients

  

• 1 3/4 cups semi-sweet vegan chocolate chips
• 1 cup creamy peanut butter
• 1/4 cup vegan margarine
• 9 cups rice cereal squares
• 3 cups powdered sugar

Instructions

 

• Combine the chocolate chips, peanut butter, and vegan margarine in a microwave-safe bowl and heat for about 1 minute, or until melted. Add vanilla.
• Place the cereal squares in a large container and pour in the chocolate mixture. Stir gently until all the squares are coated.
• Add the powdered sugar to the container and seal with a lid. Shake gently until the sugar has coated all the squares.
• Place in the freezer for 30 minutes, or until the chocolate hardens. Once solidified, store in the refrigerator.

• Honey Mustard Pretzel Crunch from Shockingly Delicious
• Salt and Vinegar Wings  from Casa de Crews
• Saucy Wings and Thighs from Hot Momma’s Kitchen Chaos
• Macaroni and Cheese Spring Rolls from Jane’s Adventures in Dinner
• Steak Rolls from Cravings of a Lunatic
• Alpine Sliders from Manu’s Menu
• Hellfire Wings from Yours and Mine Are Ours
• Easy Nacho Bar from Momma’s Meals
• Jalapeno Popper Taquitos from Curious Cuisiniere
• Skinny Game Day Guacamole Potato Skins from Daily Dish Recipes
• Buffalo Chicken Lasagna Cups from Alida’s Kitchen
• Spinach-Stuffed Jalapeno Poppers from La Cocina de Leslie
• BBQ Veggie Mini Burgers from Happy Baking Days
• Spicy Roasted Corn Shrimp Dip from Food Lust People Love
• Honey-Sriracha Pigs in a Blanket from Hip Foodie Mom
• Beer Cheese Fondue from Melanie Makes
• Cheesy Artichoke and Garlic Bread from La Bella Vita Cucina
• Whole Wheat Pepperoni Pizza Bites from Meal Planning Magic
• Personal Chili Pots from MealDiva
• Italian Spring Rolls from Noshing with The Nolands
• Mexican Meatballs with Queso Blanco from Cooking on the Ranch
• Parmigiano Crisps from The Not So Cheesy Kitchen
• Buffalo Chicken Potstickers from Peanut Butter and Peppers
• Mediterranean Nachos from The Little Ferraro Kitchen
• Chinese Barbecue Wings from girlichef
• Mini Veggie Quesadillas from Cindy’s Recipes and Writings
• Roasted Tomato Hummus from The Wimpy Vegetarian
• Cashew Baba Ghanoush : Roasted Eggplant Dip from Sue’s Nutrition Buzz
• Buffalo Chicken Wing Dip Potato Skins from Family Foodie
• Lemon Bay Pan Roasted Shrimp from A Kitchen Hoor’s Adventure
• Honey Sesame Seed Crackers from Kudos Kitchen By Renee

Game Day Entrees:

• Super Sloppy Joes from The Foodie Army Wife
• Buffalo Chicken Chili from Hezzi-D’s Books and Cooks
• Mini Meatball and Mozzarella Sandwiches from Cookin’ Mimi
• Super Bowl Bento from Ninja Baking
• Vegetarian “Chorizo” and Black Bean Chili from Foxes Love Lemons
• Twice Baked Chili Cheese Potatoes from Neighborfood
• Barbecue Chicken Sloppy Sandwiches from Cupcakes & Kale Chips
• Easy Vegetarian Chili from Delaware Girl Eats
• Game Day Chili from Bobbi’s Kozy Kitchen
• Dr. Pepper Turkey Chili from The Texan New Yorker

Game Day Desserts:

• Heavenly Hash Cookies from The Foodie Patootie
• Cookie Dough Billionaire Bars from That Skinny Chick Can Bake
• Chocolate Streusel Bars from Magnolia Days
• Coffee Chocolate Swirl Cheesecake Squares from Desserts Required
• Microwave Caramel Popcorn from Pies and Plots
• Mini Coconut Cups from Basic N Delicious
• Triple Chocolate S’mores Brownies from Take A Bite Out of Boca
• Cracker Jack Candy from What Smells So Good?

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