Skip to content


Fresh Raspberry Bran Muffin Recipe #SundaySupper

Raspberry Bran Muffins-3Labo(u)r day. The weekend we used to dread since it meant back to school was right here. Now some kids go to school year round and the rest have already started in this area. It’s time to get into a routine and welcome fall. Unless you live in the Bay Area where it’s fall 90% of the year.

I really like the idea of fresh raspberries but I honestly don’t enjoy eating them as much as say blueberries or strawberries. They just are kind of gritty to me, and when you get a non-perfectly ripe berry things are just underwhelming. I’m not saying you should use sub-par raspberries in this recipe but the rest of the ingredients let the fruits natural awesome taste shine through even if they aren’t perfectly sweet.

Raspberry Bran MuffinsI tried to make these a bit healthier with whole wheat pastry and regular flours. It makes for a more dense muffin. Feel free to use all-purpose if you like them a bit fluffier.  There is a lot of egg replacer in these because the flour is so dense. I’m not sure if a flax egg would be able to handle it, I didn’t try.

 

Fresh Raspberry Bran Muffin Recipe

Fresh Raspberry Bran Muffin Recipe

Ingredients

  • 2 1/2 cups wheat bran
  • 1 cup whole wheat pastry flour
  • 1/2 cup whole wheat flour
  • 1/4 cup packed brown sugar
  • 2 1/2 teaspoons baking soda
  • 1 cup non dairy milk
  • 1 Tbsp apple cider vinegar
  • 1/2 cup canola oil
  • 1/4 cup blackstrap molasses
  • 1/4 cup agave nectar
  • 2 Tbsp enerG egg replacer
  • 3/4 cup water
  • 1 1/2 cups fresh raspberries

Instructions

  1. Preheat oven to 400 degrees F. Spray muffin tins or line with paper liners.
  2. In a large mixing bowl, combine wheat bran, pastry flour, whole-wheat flour, brown sugar and baking soda, tossing with a fork to incorporate air. Set aside.
  3. In a smaller bowl, whisk together the non-dairy milk and apple cider vinegar. Let set 5 minutes.
  4. Add the canola oil, molasses and agave nectar.
  5. Mix the enerG egg replacer and water. Add to the wet mixture.
  6. Stir wet ingredients into dry ingredients until barely blended. Fold in raspberries.
  7. Fill tins about two-thirds full. Bake for 15 minutes, or until muffins spring back when touched. Cool in tins.
Schema/Recipe SEO Data Markup by ZipList Recipe Plugin
http://www.killerbunniesinc.com/2013/09/fresh-raspberry-bran-muffin-recipe-sundaysupper/

Refreshing Drinks

Amazing Appetizers and Sides

Enviously Good Entreés

Delicious Desserts

Join the #SundaySupper conversation on twitter each Sunday. We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm EST. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. Check out our #SundaySupper Pinterest board for more fabulous recipes and food photos.

Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here → Sunday Supper Movement.

http://www.killerbunniesinc.com/wp-content/plugins/sociofluid/images/digg_32.png http://www.killerbunniesinc.com/wp-content/plugins/sociofluid/images/reddit_32.png http://www.killerbunniesinc.com/wp-content/plugins/sociofluid/images/stumbleupon_32.png http://www.killerbunniesinc.com/wp-content/plugins/sociofluid/images/delicious_32.png http://www.killerbunniesinc.com/wp-content/plugins/sociofluid/images/technorati_32.png http://www.killerbunniesinc.com/wp-content/plugins/sociofluid/images/google_32.png http://www.killerbunniesinc.com/wp-content/plugins/sociofluid/images/facebook_32.png http://www.killerbunniesinc.com/wp-content/plugins/sociofluid/images/sphinn_32.png http://www.killerbunniesinc.com/wp-content/plugins/sociofluid/images/twitter_32.png

Posted in Recipes, Sweet, Vegan.

Tagged with , , .


29 Responses

Stay in touch with the conversation, subscribe to the RSS feed for comments on this post.

  1. DB-The Foodie Stuntman @ Crazy Foodie Stunts says

    Thank you for participating this week! These muffins look delicious!
    DB-The Foodie Stuntman @ Crazy Foodie Stunts recently posted…Strawberries with Red Wine Reduction and Whipped Cream for a Labor Day #SundaySupperMy Profile

  2. Sarah Reid, CNP (@jo_jo_ba) says

    Yum! I’m saving this one for my berry-loving mom!

  3. Paula @ Vintage Kitchen Notes says

    A wonderful breakfast muffin for me, since I hardly eat early in the day. I really like raspberries raw, but they do have to be very ripe and sweet. This is a great alternative!

  4. Roz says

    Hi, this is my first visit to your blog and YUM, you just made my absolutely favorite muffin even better with the addition of raspberries! Thank you for sharing your recipe for #SS!
    Roz

  5. Liz says

    Such gorgeous bran muffins…and so healthy, too! I love the addition of raspberries!

  6. Renee says

    I feel the same about raspberries. I’d rather they be in something than eat them by themselves. Great use for them in these muffins too.

  7. Diana @EatMoveShine says

    These muffins look delicious… nice and hearty, yet still moist. Cute plate too… love polka dots!

  8. The Ninja Baker says

    Well said Shannon! The Bay Area is like experiencing autumn all year round. And your wholesome muffins are the perfect tummy comfort breakfast and snack food. Whole wheat flour and pastry flour always seem to provide a great nutty, filling density which I love =)

    P.s. Loved your post on vegan cheesecake ice cream…Did you post a recipe? Somehow I couldn’t find it…Would you be willing to send me a link?

  9. Shannon @VillageGirlBlog says

    These are great for back to school too! Love this. Yum!

  10. Alida says

    I love the raspberry and bran combination here. These look delicious!

  11. Courtney @ Neighborfood says

    Sounds like the perfect way to start a morning. And healthy too!

    [WORDPRESS HASHCASH] The poster sent us ’0 which is not a hashcash value.

  12. Kim@Treats & Trinkets says

    I love raspberries in baked goods. I don’t think I’ve ever tried them plain. Is that weird?

  13. Family Foodie says

    This would be the perfect muffin for breakfast. These raspberry bran muffins look and sound amazing!

Continuing the Discussion

  1. Grilled Herb Shrimp With Chimichurri Sauce | Magnolia Days linked to this post on September 1, 2013

    […] Fresh Raspberry Bran Muffins from Killer Bunnies, Inc […]

    [WORDPRESS HASHCASH] The comment’s server IP (50.87.144.142) doesn’t match the comment’s URL host IP (198.57.151.220) and so is spam.

  2. S'mores Brownies #SundaySupper - Alida's Kitchen linked to this post on September 1, 2013

    […] Fresh Raspberry Bran Muffins from Killer Bunnies, Inc […]

  3. Red White and Blue Burgers for Labor Day Sunday Supper | Daily Dish Recipes linked to this post on September 1, 2013

    […] Fresh Raspberry Bran Muffins from Killer Bunnies, Inc […]

  4. Red, White, and Blue Jello Parfaits #SundaySupper - In The Kitchen With KP : In The Kitchen With KP linked to this post on September 1, 2013

    […] Fresh Raspberry Bran Muffins from Killer Bunnies, Inc […]

    [WORDPRESS HASHCASH] The comment’s server IP (50.87.144.70) doesn’t match the comment’s URL host IP (192.232.249.198) and so is spam.

  5. Pineapple Soda Floats for #SundaySupper - Healthy. Delicious. linked to this post on September 1, 2013

    […] Fresh Raspberry Bran Muffins from Killer Bunnies, Inc […]

  6. Grilled Teriyaki Chicken Skewers with Homemade Teriyaki Sauce ~ Labor Day #SundaySupper! | Juanita's Cocina linked to this post on September 1, 2013

    […] Fresh Raspberry Bran Muffins from Killer Bunnies, Inc […]

    [WORDPRESS HASHCASH] The comment’s server IP (69.163.137.158) doesn’t match the comment’s URL host IP (69.163.147.234) and so is spam.

  7. Caramel Brownies | Pies and Plots linked to this post on September 1, 2013

    […] Fresh Raspberry Bran Muffins from Killer Bunnies, Inc […]

    [WORDPRESS HASHCASH] The comment’s server IP (50.87.144.81) doesn’t match the comment’s URL host IP (198.57.242.171) and so is spam.

  8. Cherry Bourbon Lemonade #SundaySupper | The Girl in the Little Red Kitchen linked to this post on September 1, 2013

    […] Fresh Raspberry Bran Muffins from Killer Bunnies, Inc […]

  9. Peach Cheesecake Crumb Bars | Chocolate Moosey linked to this post on September 1, 2013

    […] Fresh Raspberry Bran Muffins from Killer Bunnies, Inc […]

  10. Caprese Tortellini Salad #SundaySupper | Webicurean linked to this post on September 1, 2013

    […] Fresh Raspberry Bran Muffins from Killer Bunnies, Inc […]

  11. Strawberries and Chicken Pasta Salad with Poppy Seed Dressing #SundaySupper linked to this post on September 2, 2013

    […] Fresh Raspberry Bran Muffins from Killer Bunnies, Inc […]

    [WORDPRESS HASHCASH] The comment’s server IP (69.73.141.6) doesn’t match the comment’s URL host IP (141.101.116.159) and so is spam.

  12. Grilled Peach Salad #SundaySupper » Curious Cuisiniere linked to this post on September 2, 2013

    […] Fresh Raspberry Bran Muffins from Killer Bunnies, Inc […]

  13. Stuffed Baby Sweet Peppers {for #SundaySupper Labor Day Party} | Country Girl in the Village linked to this post on September 8, 2013

    […] Fresh Raspberry Bran Muffins from Killer Bunnies, Inc […]

  14. Peanut Butter Cream Pie with a Pretzel Crust #SundaySupper linked to this post on October 16, 2013

    […] Fresh Raspberry Bran Muffins from Killer Bunnies, Inc […]

  15. Deluxe Pizza Burgers #SundaySupper linked to this post on December 12, 2013

    […] Fresh Raspberry Bran Muffins from Killer Bunnies, Inc […]



Some HTML is OK

or, reply to this post via trackback.

CommentLuv badge



Coupons provided by Savings.com