Apple-Carrot Muffin Recipe

Ingredients

• Apple-Carrot Muffins
• 1 cup flour
• 1 tsp. baking soda
• 1/4 tsp. salt
• 1 tsp. ground cinnamon
• 1/2 cup sugar
• 1 cups grated carrots
• 1/2 large tart green apple, peeled, cored and grated
• 1/4 cup sliced almonds
• 1/4 cup unsweetened coconut
• 1 egg replacer
• 1/3 cup vegetable oil
• 1 tsp. vanilla extract

Instructions

1. Combine first 5 ingredients in a large bowl.
2. Stir in carrot, apple, almonds and coconut.
3. Make a well in center of mixture.
4. Combine egg replacer, oil and vanilla extract.
5. Add to dry ingredients, stirring just until moistened.
6. Spoon into greased muffin pans, filling two-thirds full.
7. Bake at 350 for 20 minutes.
8. Remove muffins from pans.