I just saw this recipe over here and decided to try it. Burnt it the first 2 times I made it. Ugh. Then it got super thick super quick and I could barely get it out of the pot. Oh well.
Honestly, I prefer the recipe from Mama Pea, sorry. I think it is the cashews that just make it so much better. This is really chocolatey though, so it might be worth a try if you are dying for something truly rich and chocolate filled.
0 Responses
Stay in touch with the conversation, subscribe to the RSS feed for comments on this post.