No-Bake Oatmeal Raisin Carrot Cake Bites

March 17, 2011

Holy yum. I loved these little raw balls of fun from Averie. I love having snacks like this in the fridge for when I’m just looking for something. 90% of the time when I’m looking, it is for something sweet and this fits the bill. I only wish that I had maybe measured a bit better (or um, measured, shh!) because I had a problem with them sticking together. But really, it wasn’t that big of a deal. They tasted great. I think that I added too much carrot which gave everything too much moisture to hold together well. Don’t worry, I’ll pull out my food processor again for this recipe very soon!

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  • Reply elspeth March 17, 2011 at 2:39 PM

    Sounds yummy – and I get credit for eating a vegetable? 😉

  • Reply Shannon March 17, 2011 at 2:44 PM

    Absolutely! I even think you can leave out the brown sugar with the sugar from the dates and raisins, though it is fab with the brown sugar!

  • Reply Mindy March 17, 2011 at 5:28 PM

    I’m willing to enter a domestic partnership with you for some of these… Although i have no ability for self control when it comes to your baking.

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