Cocoa Raspberry Muffins

Wow. I didn’t think that these would be so… blah. Vegan Brunch has been spot on but the husband didn’t really like them. He had a few when they were warm and then they sat until they had fur. And they were chocolate. I didn’t put the almond extract in them and used vanilla so I could taste them and be unbiased. The texture was just too soft. It wasn’t even cake-like. They were fully cooked, it just didn’t work out. I like a more sturdy muffin.

Just meh. I won’t make these again. Which is funny because the husband loves the raspberry blackout cake from Vegan With A Vengeance but this recipe was a no-go.

(Visited 13 times, 1 visits today)

About The Author


I'm Shannon and I love to bake, hike, play video games and have fun. I currently live in the Bay Area with my husband and cat.

Leave a Comment

CommentLuv badge

This site uses Akismet to reduce spam. Learn how your comment data is processed.